Brewing
After spending a week filling our fridge and freezer with home cooked Free Range Chicken meals from pie to coronation chicken, Jason checked on his Woodford's Wherry that is currently brewing away in his 'Man' room. For his 26th Birthday I decided that i was bored of the talk and that it was about time he actually started to brew his own - and so he got the kit a few days early and has been teaching me all about fermentation and hydrometers ever since!
So with our home made ready meals in the freezer along side some bunny destined to become bolognaise, we have our very own beer on the go. Now we just need to think about the vegtables.
After checking the light levels, unfortunatly our back garden does not get enough sun to grow most veg, and the front garden is very exposed and currently has the fence in the middle of it (living on cliffs in high winds definitly has its down sides!) so thought I would finally take the initiative and get into the landshre revolution.
I have sent a request to a local person and am very on the look out so will keep you updated :)



